Sunday, October 10, 2010

Curry Chicken. It is easy to cook.

I had guests coming over my place yesterday and i suddenly had craving for curry. Hence, as i was shopping at a Fairprice supermarket near home, i chance upon Hai's Instant Curry Chicken paste. It was going on offer price of $2.25 (usual price $3.00).


I was worried if i would be able to cook it and flip over the packaging hoping that there was a receipe and i was not disappointed. It tells me the ingredients i need and simple steps to cook it.


I decided that chicken wing will be packed in the exact weight required plus it is easier to eat. So i spend $7.20 on a packet of SADIA mid wing chicken and a packet of Granola (Washed) potato at $1.75 (usual price $2.00). As i was a little "health conscious", i made some adjustment to the receipe by replacing the coconut milk with the Carnation Evaporate Milk (Low Fat) at $1.73. Total cost $12.93.

It was easy to prepare, took less than 30 minutes (exclude to defrost the chicken wing and cutting the potatos) in total by just following the instructions to prepare.

Verdict
I would rate if 3.5 out of 5 because i was using frozen chicken wing and not fresh chicken. Also, the coconut milk would have given it the extra punch to the taste. However, i must say it satisfied my craving adequately and it was easy for a novice to prepare. So for those who just want a quick fix, i would recommend Hai's Instant Currey Chicken Paste.

1 comment:

  1. Yes! I love Hal's curry paste! it's good! It's my way of cheating the system of having to mix the curry powder etc. I cook it with fresh chicken from the market and carnation milk, turns out pretty good :)

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